Espresso | Coffee | Cold Drinks

HOUSE COFFEE

A delicious blend of African and Indonesian varietals hand crafted for us by Picacho Coffee Company.

DOUBLE SHOT OF ESPRESSO

MACCHIATO

AMERICANO

CAPPUCCINO

FLAT WHITE

CAFÉ AU LAIT

LATTE

MARROCCHINO

Two shots of espresso, dark chocolate, and half and half.

PUMPKIN SPICE LATTE

VIN BRULE

A delicious Northern Italian version of hot mulled wine. Available November through March only.

LAVENDER HONEY LATTE

Double shot of espresso, lavender infused local honey and milk.

MAPLE LATTE

Double shot of espresso, real maple syrup, steamed milk, with a pinch of cinnamon, cloves, all spice and nutmeg.

VANILLA HONEY LATTE

MOCHA

shot of espresso or whipped cream

flavor shot 

MEXICAN MOCHA

SPICY SANTA FE MOCHA

Double shot of espresso, dark chocolate, Chimayo red chile, cinnamon, vanilla, and milk.

HOT CHOCOLATE

MEXICAN HOT CHOCOLATE

With cinnamon and cayenne.

ITALIAN STYLE HOT CHOCOLATE

Thick and creamy, made with top-grade dark chocolate and half & half.

HOT SPICED APPLE CIDER

Available November through March only.

ICE TEA OF THE DAY

CUSTOM ICE TEA

We will serve any tea on our list over ice.

MEXICAN COKE OR ZIA ROOT BEER

SAN PELLEGRINO

MATCHA LEMONADE

Lemonade with a shot of Matcha.

ARNOLD PALMER

CAFFÈ SHAKERATO

Iced coffee, Italian style --a double shot of espresso and simple syrup shaken with ice and strained.

NEW ORLEANS ICED COFFEE

Cold-brewed coffee with roasted chicory, half & half, and cane sugar.

LEMONADE

Classic or Lavender.

SAN PELLEGRINO SODA

Blood Orange or Lemon.

BOTTLED WATER

PERRIER

ICED COFFEE

ESPRESSO SPRITZER

Double shot of espresso poured over iced sparkling water.

BURLINGTON COOLER

Double shot of espresso, maple syrup, and heavy cream poured over ice, shaken, strained into a champagne glass, and topped with cinnamon.

NEW ENGLAND ICED COFFEE

Cold-brewed coffee with roasted chicory, half & half and maple syrup.

Extra shot of espresso 

Flavor shot 

House-made whipped cream 

Soy, Almond, or Coconut Milk